Kitchen exhaust centrifugal fans are specifically designed to handle high-temperature, grease-laden air that is common in commercial kitchens. These fans are capable of high resistance to contamination and provide the necessary power to extract smoke, steam, and odors effectively from kitchens and cooking areas. The fan design is built for durability and reliability in harsh environments. Typically used in restaurants, industrial kitchens, and food processing facilities, these fans must meet strict hygiene and performance standards to ensure they operate safely and effectively.
